We love these Japanese traditional earthenware teapots for their natural materials and glazes. Each teapot is one of a kind, made by hand, and features unique textures and color that arise during firing. They have wide pouring spouts for a no-drip pour, and generously sized fine mesh stainless steel strainer that give tea leaves and botanicals ample room to dance and unfurl, producing a rich, fragrant, full-bodied steep. Each teapot is unique. Perfect for enjoying green or black botanical teas.
