Canto
Elemental Blend | Classic Masala Chai
warm ginger • clove • cracked pepper • malt
Chai is said to have originated over 5000 years ago in India or Siam, and it remains one of the most beloved tea blends in the world. Canto is our loving translation of this classic epic tea poem (recipe). Notes of clove, cardamom, warm ginger, cracked pepper, dark raisin and malt.
Norma: 16-21 Servings
Grandis: 32-37 Servings
Pergrandis: 48-53 Servings
Enorme: 80-85 Servings
Proprietary blend of fine Chinese, Indian, Sri Lankan, and Nepalese black teas,* hulled cardamom,* Ceylon cinnamon,* clove,* coriander,* cracked pepper,* ginger root* — * Organic ingredient
Contains caffeine.
Masala Chai is one of the most important medicinal tea blends in Ayurveda. It supports healthy digestion and cardiovascular health, helps reduce inflammation, and is rich with antioxidants. Our Canto chai is a supremely elegant and cozy translation of this ancient classic.
Steep 6g of Canto in 6-8oz of hot water [205ºF] for 3-5 minutes. It is always best to cover your tea as it steeps.